The best way to spend a rainy Saturday when the husband is at work and you have the house to yourself - baking! I bought a big pack of yeast in the morning and then used up most of the baking ingredients in my baking cupboard.. I started with making 3 new types of bread I've not made before - I am making my way through 2 baking/cookery books my grandmother sent me from Sweden and whilst doing it the smells bring back lovely memories from my childhood. I managed to make a white loaf, a batch of sesame seed buns and some yummy focaccia with rosemary and sundried tomatoes. The foccacia turned out to be the best of the day - maybe the best bread I have ever made.. After "sampling" I hade to put it away in the freezer to stop myself from eating it all!
Plain white loaf
Sesame seed buns - yum!
Focaccia - heavenly and calorific!
No comments:
Post a Comment